Salted Caramel Chocolate Bars topped off with some Pretzels SAVE this Put up to …
Salted Caramel Chocolate Bars topped off with some Pretzels🤤🍫🍮
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Under recipe Put up by the beautiful glutenfree.wholesome
Gooey Bars with salted creamy caramel and chocolate, topped off with some pretzels. May you need extra?
Would you consider me that these bars are uncooked, vegan, gluten-free and with out refined sugar? No methods right here!
I like my chickpea blondies, however I additionally love chocolate and caramel so I believed why not mix every thing collectively.
Recipe & Components:
Components for the caramel:
-250 g pitted dates
-125 ml plant based mostly milk
– pinch of salt
1. Pour all of the elements into your blender till you may have a pleasant creamy combination. Unfold on the chickpeas Blondie.
2. Place within the freezer for 30 minutes.
For the chocolate:
1.Soften 100 g of chocolate with 1 tablespoon of coconut oil.
2.Unfold the chocolate over the caramel Blondie.
3.Put within the freezer for 30 minutes and luxuriate in😋