Rigatoni, Cucumber & Tomato Salad w/ Avocado-Tomato Pesto🥑🥗👅
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Under recipe and publish by janetsmunchmeals
Recipe & Substances👇
half of lb. of your favourite pasta
1 3/four cups thinly sliced seedless cucumber
1 pint cherry tomatoes sliced
1/four cup finely chopped purple onion
2 tbsp packed recent parsley chopped for garnish
Contemporary floor pepper
Dressing (mix in meals processor):
2 avocados
Juice of 1 lemon
1 tsp salt
half of tsp pepper
1 tsp garlic powder
1/four tsp chili flakes
1/four cup (packed) recent parsley
2 tbsp (packed) cilantro
Prepare dinner pasta to al dente in salted water. Drain and drizzle with a little bit of olive oil (skip oil in case you want). Add all remaining substances and dressing. Fastidiously stir. 🌿🍃🌿🍃
