Japanese Fried Rice SAVE this Submit to make later TAG a buddy who needa attempt t…

Japanese Fried Rice🍘🌱👅

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Beneath recipe & put up by thefoodietakesflight

(Good for 2-Three servings)🌱
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Substances:
Three cups cooked and cooled Japanese rice or different quick grain rice*
2 tbsp canola oil or different impartial oil
1 onion, diced
1 carrot, finely diced
2 garlic cloves, minced
1/2 cup corn kernels
1/2 cup inexperienced peas
1/2 cup diced rehydrated shiitake mushrooms (be at liberty to make use of different mushrooms!)
1/2 to 1 tbsp soy sauce, or to style
1 tsp salt, or to style
1/2 tsp black pepper
1/2 tbsp sesame oil
Sesame seeds and chopped spring onions for garnishing

Notes
Leftover rice and even day previous rice is ideal for this!
The veggies and mushrooms are completely as much as you! Be at liberty to make use of what you may have readily available. I used frozen corn and peas.
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Steps:
Break aside the cooked rice in a bowl.
Warmth a pan or wok. Add 2 tbsp of canola or impartial oil. As soon as scorching, add within the onion and garlic. Sauté till fragrant. Add within the carrots. Saute for 2-Three minutes.
Add in the remainder of the corn, peas, and mushrooms. Season with 1 tsp salt. This will probably be slightly salty however as soon as the rice is blended in, it will likely be good.
Add within the cooked rice. Season with soy sauce and black pepper. Combine nicely. Cook dinner over excessive warmth, mixing continually to keep away from the underside from sticking. Be at liberty to season with extra salt or soy sauce if desired.
End off with some sesame oil after which combine nicely. Switch rice to a bowl and pack with a spoon. Place a plate over and flip to create a rounded dome form. Garnish with some sesame seeds and spring onions, if desired. Take pleasure in whereas scorching😋