🍠 Crispy Baked Potatoes for the Win😍💜
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Merely coat or drizzle your potatoes (I used fingerling potatoes) with olive oil and add sea salt, pepper and garlic powder (contemporary rosemary is a good addition too!) and bake at 425F for 30-45 min relying on the dimensions of the potatoes (I did 30 min right here, however normally do 45 for candy potatoes or different greater potatoes). I served mine with vegan bitter cream and mashed avocado (blended with contemporary cilantro, garlic, lemon juice, sea salt, pepper & smoked paprika)😍
