1 or 2? Which one would you choose? … + Beneath recipes by … 1& BLACKENED G…

1 or 2? Which one would you choose?
…
🎥 + Beneath chez.jorge
…
1⃣ BLACKENED GARLIC OAT MILK RAMEN Only a factor of magnificence :’) So flavorsome and creamy it is going to ship you right into a meals coma. I can verify as a result of I’m scripting this in mattress proper now.

THE RECIPE:
300 grams ramen noodles
half of yellow onion, finely diced
half of scallion, chopped
1/Four teaspoon floor ginger
1 teaspoon white pepper
1 tablespoon mirin
1 tablespoon sesame seeds
1 tablespoon miso paste
half of tablespoon spicy broad bean paste (doubanjiang)
3/Four cup oat milk (or different non-dairy milk)
1.5 cups water
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eight cloves garlic, crushed
1/Four cup vegetable oil
salt, to style

2⃣ DAN DAN NOODLES (擔擔麵) probably one of many best Sichuan dishes to ever reside. It is a Taiwanese take. Nothing like a spicy, nutty, and umami bowl of noodles on a chilly winter day — one slurp will heat you proper up & tuck you into mattress. I can verify as a result of I’m nonetheless on the ground proper now.😌

THE RECIPE (for 2):
Four cloves garlic, grated
2 tablespoons chili flakes
1 tablespoon sesame seeds
2 teaspoons floor Sichuan pepper
Four tablespoons vegetable oil
Four tablespoons soy sauce
2 tablespoons darkish brown sugar
1.5 tablespoons peanut butter (or sesame paste)
2 teaspoons black vinegar

**For every bowl, use 180 grams of noodles, 4-5 tablespoons of spicy sauce, and about 1/Four cup of noodle cooking water. High with bok choy, vegan protein, crushed peanuts, scallions, and many others.